Must-try
mustard
Lunds & Byerlys Mustard is the perfect complement to
sandwiches and adds flair to brats, sausages, burgers, cured meats, pretzels
and dips.
Available in four varieties:
German
Mustard: A traditional mustard with yellow and brown mustard seeds.
Horseradish
Mustard: A spicy mustard made from yellow and brown mustard seeds,
horseradish, white wine and spices.
Honey
Dijon Mustard: A smooth mustard with sweet heat, made from a blend of
Dijon mustard and real honey.
Vidalia
Onion Mustard: Made with real Vidalia onions for a premium sweet onion
taste. A touch of curry powder provides savory balance.
Each mustard is gluten free and comes packaged in attractive
reusable glassware.
Looking for more ways to use mustard in your meals? Here are
some ideas:
- Mix it into deviled eggs and/or egg salad.
- Mix a spoonful into salad
dressings. - Stir a spoonful into baked beans.
- Mix equal parts mustard and maple
syrup and brush over our
fresh Alaska salmon before baking or grilling. - Stir a dollop into potato
salad or coleslaw.